Grenade protein bars launch in Costa Coffee
Global sports and nutrition brand Grenade has partnered with multinational company Costa Coffee to launch...
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Thermolab: The importance of stability machines in product testing
In order to determine the stability and durability of products, it is often necessary to...
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Gutbot: the future of digestive health
Technology has advanced in many ways over the years, with enhancements now allowing for a...
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Food waste technology: The end of food waste as we know it
With awareness growing about the harm we as consumers are doing to the planet, companies...
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Could probiotics be a mental health aid?
With gut health being linked to mental health, products that can affect digestion such as...
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Indigenous food systems: providing local solutions for biodiversity and food security
Over the years, indigenous peoples have developed innovative agricultural practices that enhance food security while...
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In the new issue of Inside Food: learning from indigenous food systems
In this issue: Indigenous food systems, the challenges of the cultured meat market, probiotics as...
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Tapasya: Machines for granulation, milling, blending and drying
Offering a range of specialist industrial machines, Tapasya customises granulation, drying, milling and blending systems...
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Cultured meat: introducing a home-grown product to a global market
Cultured meat – sometimes known as ‘clean meat’ or ‘slaughter-free meat’ - is gaining traction...
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Are meal replacement products the new convenience food?
Meal replacement products claim to disrupt food consumption by offering all the nutrients people need....
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