Tuno: will Loma Linda’s plant-based tuna sink or swim in the UK?
Despite uncertainty over how well a plant-based fish alternative will stand against the ‘real thing’,...
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Focus:
Europe
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Mondelēz expands Global Technical Center in Poland
Global snack food producer Mondelēz International has expanded its Global Technical Center located in Wroclaw,...
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Europastry acquires bakery products producer Confeitaria Torres
Europastry has acquired deep-frozen bakery and pastry products producer Confeitaria Torres in Portugal, adding to...
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M&As this week: Lesaffre, Olymel, William Jackson Food Group
Lesaffre has completed the acquisition of Gnosis for an undisclosed sum.
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Deals this week: Barry Callebaut, Univar, Sattviko
Barry Callebaut has extended its long-term supply agreement with Garudafood.
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Food policy experts suggest resilience teams for Brexit preparation
A briefing from specialists at the University of London, University of Sussex and Chartered Institute...
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Unilever CEO Paul Polman to retire
Unilever has announced the retirement of its CEO Paul Polman by the end of this...
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FSA finds England’s local authorities lack food standards resources
UK’s Food Standard Agency (FSA) reported that local authorities (LAs) in England are less capable...
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Yeast manufacturer Lesaffre acquires Italian firm Gnosis
French yeast manufacturer Lesaffre has acquired Italian biotechnology company Gnosis for an undisclosed price.
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London to ban junk food advertising on TfL network
The Mayor of London Sadiq Khan has confirmed that beginning 25 February next year, junk...
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