The Hiperbaric 55 is the perfect first step into the HPP business with its 55l (14.5gal) vessel and a 200mm (7.9in) diameter.
With a throughput of around 270kg/h (590lbs/h), it is the ideal unit for SMEs, food companies serving to niche markets, seasonal production, or R&D centres.
Its robust and compact design, with one single integrated intensifier, makes it easy and quick to install in almost any facility.