Focus:
A new food system has been introduced by UAE deputy ruler of Dubai and minister of finance Sheikh Hamdan Bin Rashid al-Maktoum, during the Gulfood 2018 exhibition that began on...
US-based software developer JustFood has released its new ERP and an analytic solution called JustFood 2018 to help food manufacturers and distributors to manage their business.
Food and beverage innovator Crowdfooding has developed an interactive map that tracks up-and-coming food and agriculture businesses, allowing food industry leaders to follow the latest developments in global food production.
Blockchain technology is set to revolutionise the food supply chain in terms of traceability and transparency, according to global certification consultant Bureau Veritas.
Scientists at the University of York and the Fujian Agriculture and Forestry University in China have found that hyperthermophilic composting can kill most antibiotic resistant-carrying bacteria.
CCTV monitoring in food factories can go a long way to supporting industry regulations, but there are some serious limitations to consider, according a legal expert.
Food Central CoWork (FCC) opened in Edmonton, Canada last week with the aim of pooling talent and resources in the food and agricultural industries.
Ingredient solutions provider Ingredion is developing its starch business as food texturisation continues to play an increasingly important role in food formulation.
The researchers at the Pennsylvania State University (Penn State) in the US have found a new method to grow food in the space for astronauts using human waste.
Three researchers from Imperial College London offered solutions to address world food crises to global leaders at the annual World Economic Forum in Davos.
