Focus:
US-based confectioner Mars has partnered with international venture capital fund Jerusalem Venture Partners (JVP) to pursue innovative tech solutions for global food, agriculture and nutrition challenges in Israel.
Global food company Cargill has invested in Israel-based cultured meat company Aleph Farms, which focuses on growing complex meat varieties such as steak.
US-based flour-milling and ingredient company Ardent Mills has announced the closure of four plants by the first-quarter of next year.
Global food ingredient company Tate & Lyle and stevia ingredient firm Sweet Green Fields (SGF) have introduced new Zolesse Natural Flavour made from glycosylated stevia extract.
New Zealand-based dairy co-operative Fonterra has confirmed the sale of its Tip Top ice cream business to global company Froneri in a deal valued at N$380m ($250m).
Tyson Fresh Meats, the beef and pork unit of Tyson Foods, is set to build a food production plant in Utah with an investment of nearly $300m.
US-based food company Hain Celestial has signed a definitive agreement to sell all of the equity interest in its Hain Pure Protein business to Aterian Investment Partners III in a...
Chinese venture capital firm Bits x Bites has created ‘The China Food Tech Hub’ to nurture collaboration between startups by partnering with a consortium of multinational consumer food companies, agricultural...
Members of the International Food and Beverage Alliance (IFBA) have adopted an improved worldwide proposal to eliminate industrially-produced trans fats (iTFAs) from their products by 2023.
Azelis has signed an agreement extension with global nature-based ingredient solutions provider CP Kelco to distribute the latter’s products in Nordic countries.
