• 23 June 2014

    Eurogerm buys 70% stake in Problend Ingredients

    A subsidiary of food technical ingredients company Eurogerm, Eurogerm USA, has acquired a 70% stake in US-based Problend Ingredients, which specialises in preparations for pastries, cookies and breading.

  • 23 June 2014

    Morton Salt opens new food lab in Illinois, US

    A subsidiary of K+S Group, Morton Salt, has opened new state-of-the art food lab at its research and development (R&D) centre in Elgin, Illinois, US, which will explore the next...

  • 22 June 2014

    Almarai and PepsiCo to invest $345m in Egypt

    Saudi Arabia-based dairy producer Almarai and US soft drinks major PepsiCo have unveiled plans to invest about $345m in Egypt over the next five years, to strengthen their presence in...

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