USDA approves five-fold increase in tomato lycopene limit in RTE meat
Ready to eat (RTE) meat products will now be able to use up to five times more tomato lycopene as a colorant following approval from the US department of agriculture...
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Ready to eat (RTE) meat products will now be able to use up to five times more tomato lycopene as a colorant following approval from the US department of agriculture...
Biogen’s GwyriAD anaerobic digestion (AD) plant has achieved a certification under the REAL Biofertiliser Certification Scheme (BCS), becoming the first in Wales to do so.
The US Department of Agriculture (USDA) has approved the use of genetically modified corn and soybean seeds that are resistant to Enlist, a popular weed killer.
US-based beef producer Grobbel's has installed a conveyor system DynaClean from Dynamic Conveyor to ensure better sanitation and a bacteria-free environment.
Taiwan is contemplating increasing fines for food safety violations in the wake of the recent tainted oil scandal that cost the country close to S$209m.
Labeling and sourcing of sustainable fish in the UK will become clearer with two new codes of conduct recently published by the Sustainable Seafood Coalition (SSC).
French food giant Danone plans to use New Zealand as its innovation hub for infant food production after acquiring two Kiwi dairy processing businesses, Sutton Group and Gardians.
Food and Water Watch, a US-based action group, has filed a suit in the federal court against the US department of agriculture (USDA) to stop the implementation of the new...
European Union (EU) member states have endorsed stringent proposals to bring out a new equine database after the UK witnessed the horse meat scandal last year.
Cargill has sued a unit of Switzerland-based Syngenta AG for damages caused due to China's rejection of genetically modified US corn, which cost the company around $90m.