Inside Drinks Magazine: Issue 7
In the latest issue we look at the gazpacho revolution set to take the UK by storm, investigate the growing popularity of raw vegetable and fruit drinks, take a look...
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Clever Diets: Smart ingredients that change their structure could fight obesity
Scientists are developing ingredients that change their structure after ingestion to prolong satiation. Could this help the fight against obesity? Frances Marcellin speaks to the research team at the University...
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January’s top stories: EU protected status for three British foods; PepsiCo’s $5bn expansion plan
Three new British foods achieved Protected Food Name (PFN) status, Vion sold its ingredients unit in a €1.6bn deal, while PepsiCo is set to invest $5bn in Mexico over the...
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Making waves: an alternative to traditional freeze drying
Paul French asks EnWave CEO, Dr Tim Durance, about the Canadian company’s alternative to traditional freeze drying - vacuum-microwave dehydration.
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Food Contamination: Detection Through Space Technology
A food contamination detector using space technology? We get the scoop from Interasight company director, Andrew Larkins.
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Inside Food: Issue 7
In our latest issue we profile a new food contamination detector that uses space technology, look at an alternative method to freeze drying, consider whether research into ingredients that prolong...
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2013: The year’s biggest Food Processing Technology stories
A horse meat scandal rocked the food industry, scientists unveiled the world's first cultured beef hamburger, and Berkshire Hathaway and 3G Capital completed the acquisition of HJ Heinz in a...
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Sustainable coffee: Nestlé looks beyond the cup
Nestlé leads the beverage industry with its proactive stance on sustainable and ethical coffee production practices. Along with schemes such as Nespresso's AAA Sustainable Quality Programme, the company's flagship Nescafé...
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Inside Drinks Magazine: Issue 6
In the latest issue we announce the winner of our Inside Drinks award, look at the potential impact of the end of sugar quotas, look at the progress made by...
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November’s top stories: ADM’s Graincorp bid blocked, Heinz’s facility expansion
The Australian Government has rejected a $3.1bn takeover offer made by the US-based Archer Daniels Midland (ADM) for grain handler GrainCorp, while ketchup maker Heinz is set to expand its...
