Uhde High Pressure Technologies

DIOSNA is a worldwide leading dough expert and solution provider combining equipment, process and biotechnology in the bakery and food industry and thus the best choice partner for pre-dough, dough and nutrition production with a deep understanding of both product and process.

The Acemal Company has specialized in the construction of ovens for waffles and galettes since 1965. We provide installations for our customers worldwide, from the smallest to the largest industrial waffle manufacturer. Our qualified team and our flexibility allows us to offer tailor made solutions to all waffle makers.

Hiperbaric provides a highly comprehensive and technically advanced range of high-pressure processing (HPP) units for applications in the food and beverage processing industry.