Haas Group Customised Food Production Lines
The Haas Group is a global leading manufacturer of customised production lines for a variety of end products such as wafers, ice cream cones, waffles, biscuits and cakes.
The company also makes specialist production lines for:
- Flat / hollow wafers
- Moulded ice-cream cones and cups
- Rolled ice-cream cones
- Wafer sticks and rolls
- Pancakes
- Hard / soft biscuits
- Crackers
- Cakes
- Marshmallows
- Aerated food products
- Convenience food
Turnkey bakery, confectionery and dairy production machinery
The combined expertise of the member companies in the Haas Group – Franz Haas Wafer, Franz Haas Convenience Food, Haas-Mondomix and Haas-Meincke – provides the bakery, confectionery and dairy industries with sophisticated and reliable machines, which cover all production steps from ingredient mixing to pre-packaging in any desired capacity and degree of automation.
Wafer and waffle production mixers, decorators and ovens
Haas Group’s wafer and waffle production equipment includes batter mixers, cream mixers, coolers, conditioners, cream spreaders, decorating systems and wafer cutters.
The company also manufactures a range of baking ovens, including wafer baking ovens, waffle baking ovens, wafer stick baking ovens and ice-cream cone baking ovens.
Biscuit and cake production equipment
Haas Group manufactures a variety of biscuit and cake production equipment, which includes:
- Dough mixers
- Laminators
- Dough sheeters
- Gauge rollers
- Biscuit-moulding machines
- Biscuit-cutting machines
- Extruders
- Depositors
- Decorating systems
- Baking ovens
- Cooling equipment
- Sandwiching machines
Aeration equipment for food production
The company’s range of aeration equipment for food production includes:
- Aerators
- Pre-mixers
- Dry ingredient mixers
- Cookers
- Heat exchangers
- Depositors
- Manifolds
- Extruders
- Injection systems
- Tempering units
Wafer, waffle, biscuit and cake production technology services
The services that Haas Group offers cover all stages from production process planning, plant layout, machine design, manufacturing and installation, to the commissioning of turnkey plants.
A comprehensive after-sales service is available for the full lifecycle of machines, providing optimal return of investment.
Employing the latest findings of its continuous R&D activities, the in-house laboratory and testing facilities, as well as the company’s state-of-the-art pilot lines, provide ideas and technological support for developing new and improving existing recipes and end-products.
Tailored training programmes for customers’ engineers and technologists assist in optimising food production line operation.
About Haas Group
Subsidiaries in Germany, the Netherlands, Denmark, Brazil, Singapore, China and the US, as well as a tight network of local representations, support the company’s Austrian headquarters, ensuring closeness to customers, intimate knowledge of local markets and optimal and individual complete solutions.
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According to the organisers, 32,499 food and beverage producers from 160 countries, seeking manufacturing solutions, came to Gulfood Manufacturing in 2016.
Read moreHaas Group has announced it will be taking part in Agroprodmash in Moscow.
Read moreHaas will be attending ProPak Myanmar, a premier event intended to drive the emerging market's industry development.
Read moreIn 1948, Carlo Bauducco traveled from Italy to Brazil. Equipped with his family's original Panettone cake recipe and a piece of sourdough, he opened his first pastry shop in São Paulo with his wife and son. By 1978, many more Bauducco products had become available. Today, the Bauducco brand is sold in more than 50 countries thanks to Haas.
Read moreAt this years' Interpack exposition, Haas networked to develop concepts for the latest consumer trends and offered solutios to the industrial baking and snack industries. The company aims to offer more ideas, more value, and more flexibility.
Read moreHaas has announced it will be present at interpack, targeting a wide range of companies, including both small-scale producers with limited budgets and multinational buyers of complete manufacturing lines.
Read moreHAAS has announced Franz Haas, Haas-Meincke, and Haas-Modomix will be showcasing at SNACKEX.
Read moreHup Seng purchased the internationally recognised Haas-Meincke V60 depositor featuring a wire cutter and rotary moulder two years ago, which was followed by a Haas-Meincke oven.
Read moreEstablished in 1958, Hup Seng Perusahaan Makanan (M) is one of Malaysia's leading biscuit manufacturers. Consistantly upgraded technology and improved quality has enabled it to successfully build exports in Asia, Africa, Oceania, Europe, and North US.
Read moreOrganisers say The Baking Expo™ (IBIE) is the biggest grain-based good industry event in the US, bringing together more than 20,000 professionals from 100 different countries.
Read moreAustrian company HAAS is supporting a bakery apprentice workshop to help children in Korogocho, emphasising the company's motto 'Because Education Matters'.
Read moreAustrian baking technology company CFT Haas Convenience Food Equipment has provided Biscuits Dupon with two CAIMAN-D-300 lines only 12 months after the initial inquiry.
Read moreFranz Haas has announced that it has released new snacks.
Read moreParticipation brought positive results for this year's 336 exhibitors at ProSweets Cologne.
Read moreFHW Franz Haas Waffelmaschinen is taking another step towards innovative cutting solutions, flexible and state-of-the-art feeding systems for packaging machines and handling systems.
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