Spinning Cone Column
Flavourtech's Spinning Cone Column (SCC) uses steam stripping to extract and recover volatile compounds in vacuum conditions.
Focus:
Hover over the logos to learn more about the companies who made this project possible.
DIOSNA is a worldwide leading dough expert and solution provider...
DIOSNA is a worldwide leading dough expert and solution provider combining equipment, process and biotechnology in the bakery and food industry and thus the best choice partner for pre-dough, dough and nutrition production with a deep understanding of both product and process.
DIOSNA is a worldwide leading dough expert and solution provider combining equipment, process and biotechnology in the bakery and food industry and thus the best choice partner for pre-dough, dough and nutrition production with a deep understanding of both product and process.
Flavourtech provides companies worldwide with aroma recovery, evaporation and extraction...
Flavourtech provides companies worldwide with aroma recovery, evaporation and extraction technology, which allows clients to differentiate their products.
Flavourtech's Spinning Cone Column (SCC) uses steam stripping to extract and recover volatile compounds in vacuum conditions.
The Flavourtech Resin Adsorbing Column (RAC) allows producers of ‘0.0’ % abv beverages, such as wine, beer and cider, to recover and add back aroma derived from the original product.
Flavourtech provides companies worldwide with aroma recovery, evaporation and extraction technology, which allows clients to differentiate their products.
Kroma works within the fish industry where our gutting and...
Kroma works within the fish industry where our gutting and filleting machines are sold throughout the world. We are known for designing and producing machines for primary processing of fish, especially high-quality gutting and filleting machines.
Kroma works within the fish industry where our gutting and filleting machines are sold throughout the world. We are known for designing and producing machines for primary processing of fish, especially high-quality gutting and filleting machines.